Sambus apple air dessert
Machine-translated from Russian. Show original
Feel the tenderness of Soviet classics in every spoon!
- Total
- 3 hr

Ingredients 5
- Apples - 500g
- Egg whites, 2 pcs.
- Sugar - 60g
- Gelatin - 6g
- Water - 75 ml
Method 7
- 01
Step 1. How do you make an apple samboo?
- 02
Step 2: How to bake apples for sambuca?
- 03
Step 3: How do you dissolve gelatin without lumps?
- 04
Step 4: How to make smooth applesauce?
- 05
Step 5. How much to whip squirrels with apple mashed for lush mass?
- 06
Step 6: How do you combine gelatin with the main mass?
- 07
Step 7: How to make a dessert beautiful?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:389ff8fa8f516b744d1d0e37c08eaa3ca7212a92eb3140d7665f72864bc87316
urn:recipe:e6220b58-0ba0-5478-92af-03d2538c5bb5