Larder

A ledger for recipe-clones.

463,866 recipes · 73 sources

1000-menu

1000-menu

Classic dolma in grape leaves in a pan

Machine-translated from Russian. Show original

Ropotushka

Mazoni sauce with garlic is a ritual to reveal the taste.

Total
2 hr
Classic dolma in grape leaves in a pan

Ingredients 9

  • Grape leaves - 300g
  • Meatmeat mince - 1kg
  • Round rice - 1 stack.
  • Onions are 1 pc.
  • Garlic, 4 cloves.
  • Salt is to taste.
  • The spices are dry - to taste.
  • Greens are to taste.
  • Mazoni - 400g

Method 10

  1. 01

    Step 1: How to make a classic dolma in grape leaves?

  2. 02

    Step 2: How do you prepare the grape leaves?

  3. 03

    Step 3: How do you make minced rice stuffing?

  4. 04

    Step 4: How to choose a pot and prepare for stewing?

  5. 05

    Step 5: How do you put the stuffing on the grape leaves?

  6. 06

    Step 6. How do you properly fold the dolma?

  7. 07

    Step 7. How do you put a dolma in a pot?

  8. 08

    Step 8: How to put out a homemade dolma in a pot?

  9. 09

    Step 9. How do you make the sauce for the dolma?

  10. 10

    Step 10. How do you serve the classic dolma?

Provenance

Open the original page

  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[9613]

Fingerprint sha256:2b4d04bbb4b5a1316966f061837ddd4ee693ace2d39bbc98206dee030b3ad486

urn:recipe:bb2d1d4d-9e9b-5442-bf9a-48d7aa79ba5b