Solyanka classic with potatoes sausage and cucumbers

Step 1. How to cook a classic precast sodium with cucumbers, sausage and potatoes?

Step 2. Where do you start making broth?

Step 3. How do you make a delicious broth?

Step 4: How do you cut the finished meat?

Step 5. How do you prepare the broth?

Step 6. How do you prepare potatoes?

Step 7: How to cut carrots, cucumbers and sausage?

Step 8. How do you cook potatoes?

Step 9. How do you make a roast?

Step 10. How do you refill the roast?

Step 11: How do you make a meat salt?

Step 12: How do you prepare olives and lemon?

Step 13: How do you add olives and lemon to a simple sodium?

Step 14: How do you serve and store a delicious meaty sodium with pickles, smoked sausage and potatoes?