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1000-menu

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Duck legs with lentils under orange sauce

Machine-translated from Russian. Show original

ReveRita

A fine dinner for two, duck legs in orange sauce.

Total
3 hr 45 min
Duck legs with lentils under orange sauce

Ingredients 22

  • Duck, 2 pcs.
  • Garlic, 2 cloves.
  • Badian, 2 pcs.
  • Thyme, thyme - 5g
  • Salt is to taste.
  • Black pepper ground - to taste
  • Beets, 1 pc.
  • Vegetable broth - 2 l
  • Green lentils - 150g
  • Butter - 50g
  • Damiglas sauce - 60g
  • Apples, 1 pc.
  • Pears, 1 pc.
  • Oranges, 1 pc.
  • Honey, 1 table.
  • Cranberries - 10g
  • Rukkola - 10g
  • Butter - 15g
  • Damiglas sauce - 2 table.l.
  • Oranges, 2 pcs.
  • Honey, table 2.
  • Saffron is to taste.

Method

No method was captured for this record.

Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[12379]

Fingerprint sha256:033283f31edc86816c3e498c2082bc85a5bd29a0587daf6a54b57b9767d5c8c7

urn:recipe:edf05689-1821-5de2-8cd3-a9307672c08a