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1000-menu

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Mouss cake with mango and chocolate

Machine-translated from Russian. Show original

Esenija

Taste of mango and creamy soufflé.

Total
10 hr
Mouss cake with mango and chocolate

Ingredients 17

  • Egg yolks - 3 pcs.
  • Sugar - 70g
  • Milk - 100 ml
  • Mascarpone - 250g
  • Gelatin - 10g
  • Cream - 100ml
  • Vanilla sugar - 15 g
  • Mango, 1 pc.
  • Papaya, 0.5 pcs.
  • Sugar - 30g
  • Sugar - 150g
  • Gelatin - 12g
  • Water - 75 ml
  • Condensed milk - 100g
  • Invert syrup - 150g
  • Dark chocolate - 150g
  • Bread cakes - 1g

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[11508]

Fingerprint sha256:e034666ec09c8e4087fabeaa9188b91be6bea4a7b78e1122b6d3c9f249b588be

urn:recipe:fa486ffc-84dc-591f-b5cd-5c39727680d6