Easter kulich on dry yeast in oven

Step 1: How to Make the Classic Best Easter Bunch on Dry Yeast on Milk in the Oven at Home

Step 2: How do you prepare flour to make the cake look lush?

Step 3. How to steam the raisins properly?

Step 4. How do you make an opar for the test?

Step 5: How do you make a liquid base for the test?

Step 6: How do you mix dough on Easter cakes?

Step 7. What should be the kulich dough?

Step 8: How to prepare raisins for addition to the dough?

Step 9: How to mix candied fruit and raisins into the dough?

Step 10: How do you choose and prepare the forms for the cakes?

Step 11. When do you put the cakes in the oven?

Step 12. How much do you have to bake cookies in the oven?

Step 13. How do you dilute gelatin?

Step 14. How do you make an Easter cake icing?

Step 15. How do you decorate Easter cakes?