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1000-menu

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Blood sausage with barley

Machine-translated from Russian. Show original

Мария Круус

Great solution for a dinner party, unusual and tasteful!

Total
2 hr
Blood sausage with barley

Ingredients 8

  • Blood - 140g
  • Perlovka - 100g
  • Pork - 20g
  • Onions on the tarp - 20g
  • Guts - 40g
  • Salt is to taste.
  • Black pepper ground - to taste
  • The spices are dry - to taste.

Method

No method was captured for this record.

Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[981]

Fingerprint sha256:8b045695fb012bb9c8ce2e9d59c966a0c005411e4bd6f378f7639ecd07741c24

urn:recipe:c1233ca0-cecd-5f15-b4a7-40f11c65d611