Pizza with red fish on yeast dough
Machine-translated from Russian. Show original
An exquisite combination of tender salmon and melted cheese!
- Total
- 1 hr 40 min
Ingredients 15
- Wheat flour - 550g
- Serum - 220 ml
- Water - 120 ml
- Olive oil - 2 tables.l.
- Yeast - 12g
- Sugar - 1 table.l.
- Salt - 0.5 chin.l.
- Basil is to taste.
- Tomato paste - 1 table.l.
- Sugar - 0.3 chine.l.
- Salt is to taste.
- Water - 2 tables.
- Red fish - 150g
- Mozzarella - 300g
- Rukkola - 15 pcs.
Method 9
- 01
Step 1: How to make pizza with red fish on yeast dough?
- 02
Step 2. How do you make an opar for the test?
- 03
Step 3. How do you mix the dough?
- 04
Step 4: How do you make pizza sauce?
- 05
Step 5: How do you prepare a pizza filling?
- 06
Step 6: How do you make pizza prep from dough?
- 07
Step 7: How to properly roll out the base for pizza?
- 08
Step 8: How to prepare a pizza for baking?
- 09
Step 9. How do you serve pizza with fish?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:36b999002ac35ad8fbf0bd8b5cad99d3e1826cdf61b0c1ae6e1115d8eb2a39ac
urn:recipe:3a39997a-de09-5d6b-a524-1a7a0dd906c3