Brew cake with cabbage on kefir classic
Machine-translated from Russian. Show original
Succulent pastries from simple products - a minimum of hassle!
- Total
- 1 hr 20 min
Ingredients 11
- Cabbage white - 400 g
- Eggs, 2 pcs.
- Salt is to taste.
- Vegetable oil - 3 tables.
- Parsley - 5g
- Eggs, 2 pcs.
- Kefir - 250ml
- Vegetable oil - 2 tables.
- Salt - 0.33 chine.l.
- Baking powder - 1 china.l.
- Wheat flour - 220g
Method 11
- 01
Step 1: How to make a classic kale pie on kefir?
- 02
Step 2: How do you prepare and cut cabbage for filling?
- 03
Step 3. How do you put out the cabbage for filling?
- 04
Step 4: How to add eggs to cabbage?
- 05
Step 5: How do you prepare products for the test?
- 06
Step 6: How do you prepare flour for the preparation of the dough?
- 07
Step 7: How do you make a liquid base for the test?
- 08
Step 8: How to properly inject flour into a liquid base?
- 09
Step 9. What is the dough going to be?
- 10
Step 10: How do you pick up a cake before baking?
- 11
Step 11. How much do you want to bake a cabbage pie in the oven?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:05dd745d045ebcb673a3eba91a3f354a97bfb586e0ba4862bc4acbab3bd191a8
urn:recipe:949621a9-dc60-5218-8943-6333dbabc1f4