Soup harcho from lamb classic with rice in Georgian
Machine-translated from Russian. Show original
Colorful, thick, with a bright savory taste.
- Total
- 3 hr

Ingredients 17
- Lamb - 1 kg
- Rice - 5 table.l.
- Garlic, 5 cloves.
- Onions, 2.
- Parsley root is 1 pc.
- Ground coriander - 0.5 china.l.
- Tkemali Sauce - 5 table.l.
- Hmel-suneli - 1 table.l.
- Pea peppers, 10 pcs.
- Laurel sheet - 2 pcs.
- Saffron is to taste.
- Salt is to taste.
- Parsley - 20g
- Greens of cilantro - 20g
- Pepper pods - to taste
- Water - 3 l
- Red pepper ground - to taste
Method 9
- 01
Step 1:
- 02
Step 2:
- 03
Step 3:
- 04
Step 4:
- 05
Step 5:
- 06
Step 6:
- 07
Step 7:
- 08
Step 8:
- 09
Step 9:
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:ecb9ef547a10b8794c364a478ef96893b56a91baa6b334f8c9cc4ff48677e0a3
urn:recipe:03950150-9c8e-5510-b03f-aa2da39d25d9