Golden Key cake with boiled condensed
Machine-translated from Russian. Show original
A crispy nut meringue and a delicate cream, it's delicious.
- Total
- 24 hr
Ingredients 9
- Sugar - 240g
- Egg whites - 120g
- Hazelnuts - 50g
- Vanilla extract - 1 china.l.
- Salt - 1g
- Butter - 200g
- Boiled condensed - 200g
- Dark chocolate - 50g
- Cocoa - 3 table.l.
Method 11
- 01
Step 1. How to bake a golden key cake?
- 02
Step 2. How do you grind nuts?
- 03
Step 3: How do you beat proteins?
- 04
Step 4: How do you combine ingredients for crusts?
- 05
Step 5. How do you make cake cakes?
- 06
Step 6. How do you cut the crusts properly?
- 07
Step 7. How do you make cake cream?
- 08
Step 8: How do you combine ingredients for a cream?
- 09
Step 9: What do you use to make a cake?
- 10
Step 10. How do you make a cake?
- 11
Step 11: How do you decorate and prepare your homemade cake for serving?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:99d7654f5b5f1330c14ab3aff3ea84ceeb2f295e62c7ac3dcc01dbf120b28339
urn:recipe:a24f2016-ca84-5560-9537-16da92808c45