Cucumbers in Bulgarian for winter pickled
Machine-translated from Russian. Show original
Crunchy and so delicious, a favorite Soviet-era piece of paper.
- Total
- 1 hr

Ingredients 10
- Cucumbers - 600g
- Laurel sheet - 1 pc.
- Pea peppers, 4 pcs.
- Cloves - 2g
- Parsley is to taste.
- Onions - 25g
- Water - 0.5 litres
- Salt - 1 table.l.
- Sugar - 3 tables.
- Vinegar - 70ml
Method 8
- 01
Step 1: How to make crispy pickles in Bulgarian?
- 02
Step 2: How do you prepare the cans and lids?
- 03
Step 3: What spices to put on the bottom of the cans?
- 04
Step 4: How to put cucumbers in cans?
- 05
Step 5. How do you prepare a marinade?
- 06
Step 6: How to properly marinate banks?
- 07
Step 7: How to prepare cucumber cans for sterilization?
- 08
Step 8: How to sterilize and roll cucumbers for the winter?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:ce58d7bc39333dfae6bc6a4b2e7e95ae9103145b8f4aaf21b8416cc8e5d16805
urn:recipe:6b4e2156-564e-58bd-815e-0326e68e9849