Baked haddock in the oven
Machine-translated from Russian. Show original
Piksha, prepared in this way, has a more pronounced taste!
- Total
- 1 hr 20 min
Ingredients 9
- Piksha - 1,200g
- Onions - 200g
- Carrots - 200g
- Potatoes - 400g
- Salt - 5g
- Tomato paste - 50g
- Vegetable oil - 60 ml
- Water - 0.4 litres
- Sugar - 5g
Method 4
- 01
Step 1:
- 02
Step 2:
- 03
Step 3:
- 04
Step 4:
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:f03df896fac752bf43ab0d1aa7014ad567c75e3dc86c9a05a65a5233ed533c0d
urn:recipe:b6d93419-7be0-593b-90a6-7f2c4f3c2bca