Moscow buns with sugar from yeast dough
Machine-translated from Russian. Show original
Soft, lush, tender - you can not buy such in the store!
- Total
- 1 hr 30 min
Ingredients 9
- Wheat flour - 450g
- Milk is 1 stack.
- Eggs, 1 pc.
- Sugar - 3 tables.
- Salt - 0.25 chine.l.
- Sunflower oil - 6 table.l.
- Yeast - 10g
- Sugar is 0.5 stacks.
- Butter - 50g
Method 10
- 01
Step 1. How to bake delicious beautiful sweet buns buns with sugar from yeast dough Moscow in the oven
- 02
Step 2. How do you make an opar for the test?
- 03
Step 3: How to make egg mixture for the test?
- 04
Step 4: How do you combine egg mixture and opaque and mix the dough with sugar?
- 05
Step 5. How long should the dough fit?
- 06
Step 6: How do you make sugar buns?
- 07
Step 7: How do you make a roulette dough and cut it?
- 08
Step 8: How to make a teddy from roulette?
- 09
Step 9. How much do you bake Moscow teddy in the oven?
- 10
Step 10: What can you do to make your homemade sugar buns shine?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:e6d4ac02d0411461c78e514baabb530909ad8b167150aca1c10b46a025acaa97
urn:recipe:11428212-6cf6-552b-83b1-4ff07e96d65f