Bagel with cheese and salmon
Machine-translated from Russian. Show original
It is delicious, beautiful and original - a holiday every day!
- Total
- 1 hr 45 min
Ingredients 13
- Wheat flour - 500g
- Dry yeast - 7g
- Sugar - 2 tables.
- Salt is to taste.
- Water - 250 ml
- Eggs, 1 pc.
- Vegetable oil - 2 tables.
- Sesame - 2 china.l.
- Salmon - 200g
- Cheese cheese - 2 tables.
- Lettuce leaves - 50g
- Onions are 0.5.
- Cucumbers, 0.5.
Method 14
- 01
Step 1. How to make a bagel with cottage cheese and salmon?
- 02
Step 2. How do you prepare fish for bagels?
- 03
Step 3. How do you make an opar for the test?
- 04
Step 4: How do you combine the ingredients for a test?
- 05
Step 5. How do you mix the yeast dough?
- 06
Step 6: How do you prepare the dough for scaling?
- 07
Step 7: How to form blanks for bagels?
- 08
Step 8: How do you prepare your bagels for the second fastening?
- 09
Step 9. How do you boil bagels in a pot?
- 10
Step 10. How do you prepare the bagels for baking?
- 11
Step 11. How do you bake bagels?
- 12
Step 12. How do you make bagel stuffing?
- 13
Step 13. How do you get bagels with stuffing?
- 14
Step 14: How do you serve cheese and fish bagels?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:451a444320d88e4fecd2332b04ca1dcb6f571e9a84c6f159dfcc49bc18985895
urn:recipe:4326249c-31b2-5b42-a046-5b75d05c0c31