Blackberry syrup for winter
Machine-translated from Russian. Show original
Cherry leaves enrich the workpiece with fruit notes
- Total
- 1 hr 35 min

Ingredients 5
- Blackberry ash - 150 g
- Cherry leaves, 20 pcs.
- Sugar - 150g
- Water, 2 stacks.
- Citric acid - 0.5 chin.l.
Method 7
- 01
Step 1: How to make cherry-leafed ash syrup?
- 02
Step 2: How to prepare a decoction on cherry leaves for making syrup?
- 03
Step 3: How to properly boil black berries in a decoction of cherry leaves?
- 04
Step 4: How do you add sugar and get the syrup ready?
- 05
Step 5: How to prepare bottles for syrup?
- 06
Step 6: How to prepare ferrous ash syrup with citric acid for storage?
- 07
Step 7: How to use a simple black-fried ash syrup?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:ef732018876250bd8a11c2258773cf89820540b457f39a52ec0c83e0cd37a2cb
urn:recipe:0ad51e66-44e5-5640-83c7-83464d657eac