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1000-menu

1000-menu

Honeysuckle Compote for Winter

Machine-translated from Russian. Show original

Мария

Saturated, fragrant, with original taste - great!

Total
48 hr
Honeysuckle Compote for Winter

Ingredients 3

  • Water - 1.5 litres
  • Honeysuckle - 500g
  • Sugar - 250g

Method 7

  1. 01

    Step 1: How to make honeysuckle compote for the winter?

  2. 02

    Step 2. How do you prepare the banks?

  3. 03

    Step 3: How to prepare honeysuckle for compote preparation?

  4. 04

    Step 4: How do you make compote syrup?

  5. 05

    Step 5: How to pour honeysuckle syrup in cans?

  6. 06

    Step 6: How to sterilize compote in jars?

  7. 07

    Step 7: How to prepare compote for long-term storage?

Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[6568]

Fingerprint sha256:916872fa37629f252192f86a4b2916f404ae3cbbbd5f51dae2d5d98b0dc165e5

urn:recipe:334896ca-7364-5f54-8231-7d15b34e841e