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1000-menu

Kvass lemon

Machine-translated from Russian. Show original

A favorite drink for children and adults at any time of the year.

Total
48 hr
Kvass lemon

Ingredients 5

  • Sugar - 400g
  • Water - 3 l
  • Raisins - 30g
  • Fresh yeast - 15g
  • Lemons, 4 pcs.

Method 8

  1. 01

    Step 1. How do you make lemon kvass?

  2. 02

    Step 2. How do you make kvass syrup?

  3. 03

    Step 3. How do you get the lemon peel off?

  4. 04

    Step 4. How do you squeeze lemon juice?

  5. 05

    Step 5: How do you activate the yeast?

  6. 06

    Step 6. How long should the kvass roam?

  7. 07

    Step 7: How to prepare lemon kvass for serving?

  8. 08

    Step 8: How do you serve lemon kvass to the table?

Provenance

Open the original page

  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[6307]

Fingerprint sha256:eea732e160520fd0e3023f4eb502793e7f04d6aa8dbc40636d7006d5d79b0c82

urn:recipe:e52dbb87-e92a-528d-987e-33138a0f718b