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1000-menu

Briosh dough

Machine-translated from Russian. Show original

The recipe for a beer yeast dough was famous in the 16th century!

Total
1 hr 30 min
Briosh dough

Ingredients 8

  • Wheat flour - 1 kg
  • Eggs, 7 pcs.
  • Sugar - 5 tables.
  • Salt - 3 china.l.
  • Butter - 250g
  • Milk - 300 ml
  • Yeast is 3 chine.l.
  • Lemon peel - to taste

Method 21

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[5305]

Fingerprint sha256:75f022bae33fb06a702f7f12466dfc88beb73b1515fb13c143604788cc887a20

urn:recipe:72dcbd65-4b98-59a5-b9f5-ae1644fc1f29