The cold in the multi-cooker-shorter
Machine-translated from Russian. Show original
Amber broth and tender meat - without long cooking and hassle!
- Total
- 6 hr
Ingredients 9
- Pork rod - 1 kg
- Chicken - 700g
- Onions 1 pc.
- Carrots, 1 pc.
- Garlic, 6 cloves.
- Water - 2 l
- Laurel sheet - 3 pcs.
- Pepper is to taste.
- Salt is to taste.
Method 5
- 01
Step 1. How to cook homemade chill from pork steering and chicken in a multi-cooker-squawker?
- 02
Step 2: In what sequence do you put the ingredients in a multicooker bowl?
- 03
Step 3. How much cooler do you cook in a pressure cooker?
- 04
Step 4: How to make a beautiful slack?
- 05
Step 5: How do you put pork and chicken cold to the table?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:b0509674b06b15daafa75a9c1ebf6a53019ca81235f3b6de0abdd838a1d50a59
urn:recipe:c29880c0-6d56-54f0-b360-9a96a11f420d