Fruit biscuit cake
Machine-translated from Russian. Show original
It is delicious and truly festive!
- Total
- 9 hr

Ingredients 12
- Eggs, 7 pcs.
- Wheat flour - 200g
- Starch - 2 table.L.
- Powdered sugar - 200g
- Vanilla sugar - 10g
- Smetana - 300g
- Powdered sugar - 200g
- Gelatin - 1 table.l.
- Oranges, 2 pcs.
- Kiwi, 2 pcs.
- Cherry 2 stacks.
- Walnuts - 50g
Method 15
- 01
Step 1. How to bake a fruit biscuit cake?
- 02
Step 2. How do you whip powdered proteins?
- 03
Step 3: How do you remove whipped proteins for later use?
- 04
Step 4: How to prepare a yolk mass for biscuit?
- 05
Step 5: How to add dry ingredients to yolks?
- 06
Step 6: How do you mix proteins into the dough?
- 07
Step 7: How do you put the bulk of the test into a form?
- 08
Step 8: How do you cover the fruit with the leftovers?
- 09
Step 9: How do you bake biscuits until they're ready?
- 10
Step 10: How do you cool and hold a finished crust?
- 11
Step 11: How do you cut a biscuit into layers?
- 12
Step 12. How do you put a cherry layer?
- 13
Step 13. How do you make cake cream?
- 14
Step 14: How do you make and decorate a cake?
- 15
Step 15: How to serve a fruity biscuit cake with cream?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:7c46f0c8d31f50c04cbbd60df4d70646a40a27e5cf1edffee9fd3f1b9ac47752
urn:recipe:c580cf8e-e770-56dd-bdae-7db0d86a14a2