Larder

A ledger for recipe-clones.

463,866 recipes · 73 sources

1000-menu

1000-menu

Onion bread from rye and wheat flour on yeast

Machine-translated from Russian. Show original

oktjabrina

Soft fragrant bread with crisp crust!

Total
3 hr 15 min
Onion bread from rye and wheat flour on yeast

Ingredients 8

  • Wheat flour - 370g
  • Rye flour - 90g
  • Yeast is 1 chine.l.
  • Water - 270 ml
  • Red pepper ground - 0.5 china.l.
  • Onions are 2 pcs.
  • Salt is to taste.
  • Vegetable oil - 1 table.l.

Method 10

  1. 01

    Step 1:

  2. 02

    Step 2:

  3. 03

    Step 3:

  4. 04

    Step 4:

  5. 05

    Step 5:

  6. 06

    Step 6:

  7. 07

    Step 7:

  8. 08

    Step 8:

  9. 09

    Step 9:

  10. 10

    Step 10:

Provenance

Open the original page

  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[4658]

Fingerprint sha256:8df32505235ee8019666230b79ddef08e757749bbd93e96e94d9041a09aa4ca4

urn:recipe:f4ab3bc2-a78d-5f63-9aef-ecdad9209e4c