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1000-menu

1000-menu

Sauerkraut bigus with minced meat and sausage

Machine-translated from Russian. Show original

Snezhana

A delicious traditional Polish dish of fresh and sauerkraut!

Total
1 hr 20 min
Sauerkraut bigus with minced meat and sausage

Ingredients 13

  • Cabbage white - 300 g
  • Sauerkraut - 300g
  • Carrots, 1 pc.
  • Onions 1 pc.
  • Boiled sausage - 200g
  • Smoked sausage - 200g
  • Meatmeat mince - 200g
  • Garlic, 2 cloves.
  • Prunes - 50g
  • Tomato paste - 2 table.l.
  • Vegetable oil - 2 tables.
  • Salt is to taste.
  • Black pepper ground - to taste

Method 9

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[4365]

Fingerprint sha256:6b4442cfd04630b707e86b15c9374c0441b8d39df73d5da6606c7e459530b000

urn:recipe:da83d630-e86b-5b4b-b790-210546ae7910