Sacivi sauce
Machine-translated from Russian. Show original
One of the best recipes of Georgian cuisine! The perfect addition to the table
- Total
- 40 min

Ingredients 14
- Butter - 100g
- Walnuts - 300g
- Onions on the tarp - 250g
- Wheat flour - 30g
- Egg yolks - 3 pcs.
- Garlic - 24g
- Chicken broth - 250ml
- Wine vinegar red - 100ml
- Cloves - 2g
- Cinnamon - 2g
- Red pepper ground - to taste
- Saffron is to taste.
- Salt is to taste.
- The greens of cilantro are to taste.
Method 20
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Provenance
- recipe-clones/1000-menu
Fingerprint sha256:9d8b24e814fc4bd0075c77af210a15daad6bb4ca7bca72717e903393051a5107
urn:recipe:b66f4a41-600a-571b-a7dd-fb51055a2c50