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1000-menu

1000-menu

Borodino bread in the bakery

Machine-translated from Russian. Show original

katushafin

Flavory, lush, airy. It works the first time!

Total
3 hr
Borodino bread in the bakery

Ingredients 11

  • Rye flour - 210g
  • Wheat flour - 210g
  • Water - 240 ml
  • Malt - 40g
  • Honey - 40 ml
  • Vegetable oil - 40 ml
  • Wine vinegar red - 40ml
  • Dry yeast - 6g
  • Salt - 1.5 china.l.
  • Cumin - 1 table.l.
  • Ground coriander - 1 table.l.

Method 7

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    Step 7:

Provenance

Open the original page

  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[3807]

Fingerprint sha256:168bedabc094fc0a68b8425a2c1ee9ec672f0a7d554e61a2dc0371a4129fef12

urn:recipe:beaec0bc-c374-5212-aacb-765a36f266b3