Homemade kvass raisins yeast bread
Machine-translated from Russian. Show original
A rich and fragrant drink with a summer mood!
- Total
- 72 hr

Ingredients 5
- Water - 3 l
- Fresh yeast - 21g
- Black bread - 200g
- Sugar - 4 tables.
- Raisins, 20 pcs.
Method 8
- 01
Step 1: How to make homemade kvass with raisins of yeast and bread?
- 02
Step 2: How do you prepare water for kvass?
- 03
Step 3: How do you make bread from black bread?
- 04
Step 4. How do you dilute the yeast?
- 05
Step 5: How do you prepare kvass for fermentation?
- 06
Step 6. How long should the kvass roam?
- 07
Step 7. How do you get the kvass ready?
- 08
Step 8. How do you put kvass to the table?
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:1dfb8aead7ab55eb4df8b60a6d36917a4359b67a2b80dd18c528c747d9c52736
urn:recipe:791bbe4e-be1d-5f2f-b75b-59d50272a52e