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1000-menu

Instant Cabbage with Hot Brine and Vinegar

Machine-translated from Russian. Show original

Perfect sweet and sour snack for potatoes and meat!

Total
12 hr 20 min
Instant Cabbage with Hot Brine and Vinegar

Ingredients 6

  • Cabbage - 2.5 kg
  • Carrots - 200g
  • Water - 1.2 litres
  • Sugar - 100g
  • Salt - 1 table.l.
  • Table vinegar - 110ml

Method 7

  1. 01

    Step 1: How to marinate instant cabbage?

  2. 02

    Step 2: How do you prepare cabbage for pickling?

  3. 03

    Step 3: How to prepare carrots for pickled cabbage?

  4. 04

    Step 4: How to fill cans with vegetables correctly?

  5. 05

    Step 5: How to make hot brine with vinegar?

  6. 06

    Step 6: How to properly pour cabbage marinade?

  7. 07

    Step 7: What to serve instant cabbage with?

Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[3188]

Fingerprint sha256:a834ff4fa879a601bed52d961f4a9d240c22c1eaa38f5a3e667bd85ba3005bc5

urn:recipe:07834d01-ad96-5834-81e6-9435c920005e