The liver of the pig in a pan fried with onions juicy and soft
Machine-translated from Russian. Show original
Delicious, delicate, fragrant and nutritious - for lunch or dinner!
- Total
- 30 min

Ingredients 5
- Pork liver - 500g
- Onions, 2.
- Vegetable oil - 30g
- Salt is to taste.
- The spices are dry - to taste.
Method 5
- 01
Step 1:
- 02
Step 2:
- 03
Step 3:
- 04
Step 4:
- 05
Step 5:
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:bc5852ca97346a950bd833adf16dcfcdf238f38d0aa3c416b571fb6654740917
urn:recipe:a65afcfa-339a-54cd-a06b-cb1cc7584f47