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Sacher's Chocolate Cake with Apricot Jam

Machine-translated from Russian. Show original

UO-Shu

The famous Viennese cake at your house - surprise the guests!

Total
26 hr
Sacher's Chocolate Cake with Apricot Jam

Ingredients 12

  • Butter - 150g
  • Powdered sugar - 150g
  • Chocolate - 150g
  • Wheat flour - 150g
  • Eggs 6 pcs.
  • Rum - 1 table.l.
  • Water - 1 table.l.
  • Jam, 4 table.L.
  • Chocolate - 150g
  • Sugar - 120g
  • Water is 0.25 stacks.
  • Ghee butter - 0.5 china.l.

Method

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Provenance

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  • recipe-clones/1000-menugithub_repo_scrape · flat_json · jsonl · $[2476]

Fingerprint sha256:ddd2fb9b43435b9946342563409aa8834246f726bc5a55a02ecb7c0c55095b05

urn:recipe:7fd57516-5795-5c3d-b127-d784cf1bd0d6