Mushroom soup from frozen mushrooms with potatoes
Machine-translated from Russian. Show original
So delicious, so sweet and so delicious for a nice dinner!
- Total
- 50 min

Ingredients 7
- Potatoes, 3 pcs.
- Frozen opsif - 400g
- Floated cheese - 100g
- Chicken eggs, 1 pc.
- Onions are 1 pc.
- Carrots, 1 pc.
- Vegetable oil - 2 tables.
Method 8
- 01
Step 1: How to make a delicious mushroom soup from frozen mushrooms with potatoes?
- 02
Step 2: How to prepare potatoes for mushroom soup?
- 03
Step 3: How to cut onions and carrots for roasting?
- 04
Step 4: How to make a fragrant vegetable dressing?
- 05
Step 5: How much do you stew mushrooms with vegetables before adding to the broth?
- 06
Step 6: How to prepare an egg and processed cheese for thickening?
- 07
Step 7: How to properly inject an egg and cheese?
- 08
Step 8: Feeding options for hearty mushroom and potato soup
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:99b785768b52655306a552e518d3dcbec00c040e029124810798251f566df5a9
urn:recipe:b4016465-dcd6-503e-9d65-6d93d971252e