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acouplecooks-data

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Garlic Mayo

Sonja Overhiser

Want the shortcut way to aioli? Make this quick and easy garlic mayo, made with garlic and purchased mayonnaise.

Prep
5 min
Total
5 min
Yield
⅓ cup
Garlic Mayo

Ingredients 4

  • ⅓ cup high quality mayonnaise (vegan as desired)
  • 1 small garlic clove
  • ½ teaspoon white wine vinegar or lemon juice
  • ½ teaspoon yellow mustard

Method 2

  1. 01

    Mince the garlic as finely as possible. Then use the side of your knife blade to mash and grind it into a paste.

  2. 02

    Whisk together all ingredients. Keeps in the refrigerator for 2 weeks.

Provenance

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  • recipe-clones/acouplecooks-datagithub_repo_scrape · flat_json · jsonl · $[1621]

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