Chicken Seasoning
This really is the best chicken seasoning recipe! Make this mix of common spices to take your chicken to the next level.
- Prep
- 5 min
- Total
- 5 min
- Yield
- About 6 tablespoons
Ingredients 8
- 2 tablespoons smoked paprika (or sweet paprika)
- 2 tablespoons garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried thyme
- ½ teaspoon cumin
- ½ teaspoon chili powder
- ¼ teaspoon allspice
- 2 teaspoons kosher salt
Method 2
- 01
Whisk the ingredients together in a small bowl. Transfer to an airtight container or jar. Store for 6 months to 1 year in a cool, dry place.
- 02
To season chicken, pat the chicken dry. Sprinkle on 1 tablespoon chicken seasoning and ½ teaspoon kosher salt for every 1 pound of chicken (boneless). If desired, place in the refrigerator and marinate at least 30 minutes or up to 24 hours for maximum flavor. If using skin-on chicken, rub it under the skin as well. Cook according to your desired method, using the cooking steps like Grilled Chicken , Pan Seared Chicken , Baked Chicken Thighs , or Rotisserie Chicken .
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:3e970b4e-75c5-561c-a55a-40bcd70cf54d