Easy Lemon Dill Sauce
This lemon dill sauce is quick and easy! It takes just 5 minutes to stir together and is perfect on salmon or as a dip for veggies.
- Prep
- 5 min
- Total
- 5 min
- Yield
- About ¾ cup
Ingredients 8
- 2 tablespoons finely chopped dill
- ¼ cup Greek yogurt
- 6 tablespoons mayonnaise
- 1 tablespoon lemon juice
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ⅛ teaspoon kosher salt
- 2 teaspoons water
Method 3
- 01
In a medium bowl, mix together the sauce ingredients, adding the water last.
- 02
Use the water to bring it to a loose, drizzleable consistency. (You may need a touch more depending on your yogurt brand.)
- 03
Enjoy immediately or store refrigerated for up to 2 weeks.
Provenance
- recipe-clones/acouplecooks-data
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