Easy Grilled Asparagus
Make perfectly tender grilled asparagus in minutes! Here are the secrets to achieving smoky char and bright flavor to this delicious side dish.
- Prep
- 5 min
- Cook
- 5 min
- Total
- 10 min
- Yield
- 4

Ingredients 6
- 1 pound asparagus (thin stalks preferable)
- 1 tablespoon olive oil
- ½ teaspoon kosher salt
- Fresh ground black pepper
- 1/2 lemon
- Shredded Parmesan cheese to garnish, optional
Method 5
- 01
Preheat a grill to medium-high heat (375 to 450°F or 190 to 230°C).
- 02
Cut off the tough ends of the asparagus.
- 03
In a bowl, mix the asparagus with the olive oil, kosher salt , and plenty of fresh ground black pepper.
- 04
Place the asparagus directly on the grill grates and grill for about 3 to 4 minutes until charred and tender, turning once.
- 05
Remove from the grill and spritz with lemon juice from wedges from half of the lemon. If desired, top with Parmesan cheese and serve.
Provenance
- recipe-clones/acouplecooks-data
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