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Honey Simple Syrup

Sonja Overhiser

Here’s how to make simple syrup

Cook
3 min
Total
3 min
Yield
1 cup
Honey Simple Syrup

Ingredients 2

  • ½ cup honey
  • ½ cup water

Method 2

  1. 01

    Add the honey and water to saucepan and heat over medium heat.

  2. 02

    Stir until the honey is dissolved (don’t bring to simmer!), about 1 to 2 minutes. Cool to room temperature before using. Keeps in the refrigerator for 1 month.

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