Classic Gin Sour
The gin sour is a classic sour cocktail that’s the perfect balance of lemon, gin and syrup! Top with an egg white foam for a frothy topping.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 5
- 2 ounces ( 4 tablespoons ) gin
- 1 ounce ( 2 tablespoons ) lemon juice
- ½ ounce ( 1 tablespoon ) simple syrup
- 1 egg white*
- For the garnish: Lemon strip, Angostura bitters
Method 3
- 01
Add the gin, lemon juice, syrup, and egg white to a cocktail shaker without ice. Shake for 15 seconds.
- 02
Add the ice to the cocktail shaker. Shake again for 30 seconds.
- 03
Strain the drink into a glass; the foam will collect at the top. Serve with or without ice. Garnish with bitters swirled into foam and lemon twist.
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:3986e436-88f3-5997-86b3-8335f8071b2b