Fresh Blueberry Margarita
Calling all berry lovers! This blueberry margarita recipe combines fresh berries with classic margarita ingredients for a refreshingly sweet and tart cocktail bursting with flavor. Impress your guests with this unique twist!
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 7
- ¼ cup fresh blueberries, plus more for the garnish
- 1 ½ ounces * tequila blanco or reposado
- 1 ounce Cointreau (or Triple Sec)
- ½ ounce lime juice
- ½ ounce simple syrup or agave syrup**
- Kosher salt , for the rim (optional)
- Ice, for serving (try clear ice)
Method 4
- 01
Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt ).
- 02
Place the blueberries in the bottom of a cocktail shaker, and muddle them until fully mashed. Add the tequila, Cointreau, lime juice, and simple syrup to a cocktail shaker and fill it with ice. Shake until cold.
- 03
Strain the margarita into the glass with the salted rim. Fill the glass with ice and garnish with a lime wedge and extra blueberries.
- 04
Margarita pitcher variation: Mash 2 cups blueberries, then strain the juice into a pitcher. Add 1 ½ cups tequila, 1 cup Triple Sec, ½ cup lime juice. and ½ ounce simple syrup . Add 3 handfuls of ice and stir until cold. Pour into glasses and serve.
Provenance
- recipe-clones/acouplecooks-data
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