Black Bean Salsa Recipe
This black bean salsa recipe is quick and full of zesty flavor! Mix beans with fresh tomatoes, onion, lime and cilantro.
- Prep
- 10 min
- Total
- 10 min
- Yield
- 2 cups

Ingredients 7
- 1 pound ripe tomatoes
- ½ cup red onion, minced
- ¼ cup cilantro, finely chopped
- 1 jalapeño pepper
- 15 -ounce can black beans (or 1 ½ cups cooked or Instant Pot black beans)
- 1 lime (2 tablespoons juice)
- ½ teaspoon kosher salt , plus more to taste
Method 2
- 01
Dice the tomatoes . Mince the red onion . Finely chop the cilantro . Remove the ribs and seeds of the jalapeño pepper and finely chop it. Drain and rinse the black beans. Juice the lime.
- 02
In a bowl, add tomato, red onion, cilantro, jalapeño, black beans, lime juice, and kosher salt . Stir to combine, and add kosher salt to taste.
Provenance
- recipe-clones/acouplecooks-data
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