Apple Cider Margarita
This apple cider margarita recipe will impress everyone! It’s tangy and balanced, with a cinnamon sugar rim.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 7
- 1 ½ ounces * tequila reposado or blanco
- 2 ounces apple cider
- ¾ ounce triple sec or Cointreau
- ¾ ounce fresh lime juice
- Cinnamon and sugar, for the rim
- Ice, for serving (Try clear ice !)
- Star anise and cinnamon stick, for garnish (optional)
Method 3
- 01
Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of cinnamon and sugar.
- 02
Single drink: Place all ingredients in a cocktail shaker and fill it with ice. Shake until cold. Strain the margarita into the glass with the sugar rim. Fill the glass with ice and serve.
- 03
Pitcher (8 servings): Place 1 ½ cups tequila, 2 cups apple cider, ¾ cup triple sec or Cointreau, and ¾ cup lime juice in a pitcher. Add 3 handfuls of ice and stir until cold. Prepare the glasses separately, then add 2/3 cup to each glass and garnish with ice.
Provenance
- recipe-clones/acouplecooks-data
Fingerprint sha256:d14ac9b202c66ea5b187ce07f355ee2c635ff3e1087eb38ad7ec081a433803bb
urn:recipe:ba7f8080-c034-519d-93a0-af7c6c96950d