Death in the Afternoon
Death in the Afternoon is a must-try absinthe cocktail credited to Ernest Hemingway! This easy drink is bubbly with a black licorice finish.
- Prep
- 2 min
- Total
- 2 min
- Yield
- 1

Ingredients 3
- 1 ounce ( 2 tablespoons ) absinthe
- 1 teaspoon simple syrup
- 4 ounces ( ½ cup ) Champagne or Prosecco
Method 2
- 01
Pour the absinthe and simple syrup into a cocktail glass.
- 02
Top it off with the sparkling wine.
Provenance
- recipe-clones/acouplecooks-data
Fingerprint sha256:a39e275bca27585a830abb0872b10f11e0c4db56e3d38fd0dbfae5a07a8dbb21
urn:recipe:2e209141-c75e-5f34-9823-32552895e7ab