Vegan Hot Chocolate
This rich, creamy vegan hot chocolate recipe takes just 5 minutes and uses simple ingredients you likely have in your pantry! Here are the secrets to a dairy free rendition of this cozy drink.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 2
Ingredients 6
- 3 tablespoons cocoa powder
- 2 cups regular oat milk
- 3 tablespoons sugar
- ¼ teaspoon vanilla extract
- 1 pinch cinnamon
- ¼ cup ( 1 ½ ounces ) dark chocolate chips or chopped chocolate*
Method 2
- 01
Place a saucepan over medium heat. Add the cocoa powder and ¼ cup of the milk and whisk until the cocoa powder is mostly integrated. Whisk in the remaining milk until smooth.
- 02
Add the remaining ingredients and heat over medium heat until the chocolate is melted, about 2 minutes. Do not boil. Serve immediately, garnished with whipped cream or marshmallows.
Provenance
- recipe-clones/acouplecooks-data
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