Classic Sweet Tea
Here’s how to make classic sweet tea! This recipe is easy to make and comes out with best refreshing flavor that’s sweetened just enough.
- Prep
- 20 min
- Total
- 20 min
- Yield
- 8
Ingredients 3
- 8 cups water, divided
- 6 black tea bags
- ⅓ cup sugar
Method 3
- 01
In a saucepan, heat 4 cups water to a simmer. Turn off the heat and add the tea bags. Allow to steep for 5 minutes.
- 02
Remove the tea bags and stir in the sugar until dissolved. Add the remaining 4 cups cold water to the pan. Cool until room temperature, about 10 minutes.
- 03
Transfer to a pitcher. Refrigerate at least 2 hours before drinking. Store up to 4 days.
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:b45c13a2-d0bb-5698-8e56-808b77efc65e