Easy Baked Shrimp
This easy oven baked shrimp recipe has the best flavor and is totally hands off! It’s seasoned to perfection with garlic and herbs.
- Prep
- 10 min
- Cook
- 5 min
- Total
- 15 min
- Yield
- 4
Ingredients 8
- 1 pound large shrimp, deveined (tail on or off)
- 2 tablespoons olive oil
- 2 garlic cloves
- ½ teaspoon dried oregano*
- ½ teaspoon onion powder
- ½ teaspoon kosher salt
- Lemon wedges
- Chopped parsley or cilantro, for garnish
Method 6
- 01
Preheat the oven to 400 degrees Fahrenheit or preheat the broiler.
- 02
If frozen, thaw the shrimp .
- 03
Mince the garlic . Pat the shrimp dry. In a medium bowl, toss with the shrimp with the olive oil, garlic, oregano, onion powder, and kosher salt .
- 04
Baked method: Line a baking sheet with parchment paper. Place the shrimp on a baking sheet in an even layer. Place the baking sheet in the oven and bake until juicy and opaque, about 4 to 6 minutes depending on the size of the shrimp.
- 05
Broiler method: Place the shrimp on a baking sheet in an even layer. Place the baking sheet in the broiler and broil for 3 to 6 minutes, until juicy and opaque, rotating the tray as necessary for even cooking.
- 06
Spritz with fresh lemon juice from lemon wedges, sprinkle with chopped parsley or cilantro, and serve immediately.
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:c22b4dda-c53d-53be-a298-b01df7fa0657