Apple Cider and Whiskey (Hot or Cold!)
Apple cider and whiskey are an ideal cocktail pairing! Here’s how to mix them up as a lowball cocktail or as spiked hot cider.
- Prep
- 2 min
- Total
- 2 min
- Yield
- 1

Ingredients 8
- 3 ounces * apple cider
- 1 ½ ounces whiskey (rye, blended Scotch, Tennessee, Canadian, bourbon, or Fireball )
- Orange wheel
- Ice, to serve (try clear ice !)
- ½ teaspoon whole cloves
- 3 cinnamon sticks
- 6 cups apple cider
- 1 cup whiskey
Method 6
- 01
Stir together the apple cider and whiskey in a lowball glass.
- 02
Garnish with an orange wheel.
- 03
Combine the cloves, cinnamon sticks, and apple cider in a medium pot.
- 04
Warm over low heat for 30 minutes. Skim off any particulate that forms.
- 05
Stir in the whiskey.
- 06
If desired, garnish with orange slices and whole cranberries. Ladle into mugs and enjoy.
Provenance
- recipe-clones/acouplecooks-data
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urn:recipe:71c12d0c-6796-5957-bfd2-c2684bc5e8bd