Apple Cider Spritz
The bubbly apple cider spritz is one of the easiest fall drinks, pairing Aperol with apple cider and Prosecco. Build it right in the glass and top with an apple slice, and it’s perfect for any fall occasion.
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 5
- 1 ounce Aperol, chilled
- 2 ounces apple cider, chilled
- 3 ounces Prosecco or other sparkling wine, chilled
- Ice (try clear ice!)
- For the garnish: apple slices
Method 2
- 01
Add the Aperol to a glass filled with ice and stir. Top with the apple cider and Prosecco.
- 02
If desired, stir gently, then serve. Top with an apple slice and serve with a straw to minimize dilution.
Provenance
- recipe-clones/acouplecooks-data
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