Apple Cider Mocktail
This sparkling apple cider mocktail combines fresh apple cider, ginger beer, and mint with a cinnamon sugar rim for a winter and fall drink that’s great for parties or holidays. Ready in just 5 minutes!
- Prep
- 5 min
- Total
- 5 min
- Yield
- 1
Ingredients 11
- 1 tablespoon brown sugar
- ¼ teaspoon ground cinnamon
- Pinch of flaky sea salt
- Lemon wedge
- Lemon peel
- 4 fresh mint leaves, plus more for garnish
- 2 oz apple cider (unfiltered)
- 2 oz ginger beer
- ½ oz fresh lemon juice
- ½ teaspoon apple cider vinegar
- Apple slices, lemon slice, and cinnamon stick, for garnish
Method 4
- 01
Prepare the rim by mixing the brown sugar, cinnamon, and flaky sea salt on a small plate. Run a lemon wedge around the rim of your glass, then dip the rim into the sugar mixture to coat.
- 02
In a cocktail shaker, muddle the lemon zest and mint leaves to release the citrus oils and mint flavor.
- 03
Add the apple cider, lemon juice, and apple cider vinegar to the shaker with ice and shake vigorously for about 10 seconds.
- 04
Strain the mixture into the prepared glass filled with fresh ice. Top with ginger beer and gently stir to combine. If desired, garnish with apple and lemon slices, a cinnamon stick, and more mint. Serve immediately.
Provenance
- recipe-clones/acouplecooks-data
Fingerprint sha256:de282beab7eece3916bcc0a555ba72d96a24af3181b2c66e847558265582a03a
urn:recipe:88d07e31-60f8-5e88-8521-769452a84f80