Fried cabbage with potatoes (Bandgobhi alu sabji)
Machine-translated from Russian. Show original
This recipe has been known in India for thousands of years, and it’s worth a try!
- Total
- 1 hr 30 min

Ingredients 13
- Cabbage - 450g
- Carnation - 2 pcs.
- Cardamom - 4g
- Cinnamon - 5g
- Vegetable oil - 4 tables.
- Potatoes, 4 pcs.
- Ginger - 1 table.l.
- Red pepper ground - 0.5 china.l.
- Turmeric - 1 chine.l.
- Tomatoes, 4 pcs.
- Salt - 1.5 china.l.
- Sugar - 0.5 china.l.
- Water - 150 ml
Method 8
- 01
Step 1:
- 02
Step 2:
- 03
Step 3:
- 04
Step 4:
- 05
Step 5:
- 06
Step 6:
- 07
Step 7:
- 08
Step 8:
Provenance
- recipe-clones/1000-menu
Fingerprint sha256:bd7ff40482f751ce2c0bcebb7d37a65a85b8b5f382caa240f1be16c0001fb1e1
urn:recipe:868169f8-f28d-518f-a467-758cfc5409cc