Baileys White Russian

Sonja Overhiser

This Baileys White Russian swaps heavy cream for Irish cream liqueur for a more sophisticated twist on the classic cocktail! Mix it up in 5 minutes with vodka, Kahlua, and Baileys.

Prep: 2 min
Total: 2 min
Yield: 1

Cocktails
Drink
Baileys
Coffee
Cream
Easy
Gluten-Free Recipes
Irish Cream
Kahlua
Vegetarian Recipes
Vodka
White Russian

Ingredients 4

2 ounces ( 4 tablespoons ) vodka
1 ounce ( 2 tablespoons ) Kahlua (or other coffee liqueur)
1 ounce ( 2 tablespoons ) Bailey’s Irish cream
Ice, for serving (try clear ice)

Method 2

01
Add the vodka and Kahlua to a low ball glass. Fill it with ice.
02
Top with the Baileys. Stir until cold (or stir just a bit to get the swirl effect).

Provenance

Open the original page

recipe-clones/acouplecooks-datagithub_repo_scrape · flat_json · jsonl · $[740]

Fingerprint sha256:d8e40277989d65a5314e8689e12f5d310dbafe05eb2fc0df419a137d1aa77f38

urn:recipe:9d00c1aa-8087-5bcd-a015-8d35aff88dd0