Quick Baked Sweet Potato
Here’s how to make a perfectly baked sweet potato — fast! This trick cuts down the baking time: it’s a total game changer.
- Prep
- 5 min
- Cook
- 30 min
- Total
- 35 min
- Yield
- 4

Ingredients 3
- 4 medium sweet potatoes
- Olive oil
- Salt and pepper
Method 3
- 01
Preheat the oven to 450 degrees Farenheit.
- 02
Wash the sweet potatoes and slice them in half. Place them on a parchment paper lined baking sheet and rub them with olive oil, just enough to coat. Sprinkle with kosher salt .
- 03
Bake until tender and lightly browned on the edges, about 25 to 35 minutes depending on the size of the potatoes. (Prick with a fork to assess doneness!)
Provenance
- recipe-clones/acouplecooks-data
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