Easy Stir Fry Sauce
This easy stir fry sauce recipe will become your go-to! It’s just 6 ingredients and has the best balance of flavors and silky texture.
- Prep
- 5 min
- Total
- 5 min
- Yield
- Enough for a 4 serving stir fry
Ingredients 7
- ¼ cup soy sauce (or tamari or coconut aminos)
- 6 tablespoons water
- 1 tablespoon rice vinegar
- 2 tablespoons sugar (or honey or maple syrup)
- 1 tablespoon miso
- 2 teaspoons cornstarch (or arrowroot powder)
- ¼ teaspoon garlic powder (substitute ½ tsp minced garlic or 1 small clove, grated)
Method 2
- 01
Whisk together all ingredients until a smooth sauce forms. Store in a covered container until using, or use immediately.
- 02
To add to a stir fry, use with a 4-serving stir fry like Tofu Stir Fry or Cauliflower Stir Fry . It also works with 1 pound protein like chicken, shrimp, or beef. Cook all the vegetables, then turn off the heat and add the sauce, stirring until it thickens.
Provenance
- recipe-clones/acouplecooks-data
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